Tuesday Bread Drop

The bread you didn’t think you could have again—made safe, fresh, and full of flavor.
Everything is baked in our dedicated allergy-friendly kitchen and is always free from gluten, dairy, egg, soy, and nuts.

We bake, pack, and ship once a week on Tuesdays. Be sure to place your order by Saturday at midnight to be included in that week’s shipment.

Pro tip: Slice and freeze what you won’t use right away for the best freshness later.

We do use a coconut based butter, however, if you need an alternative - we can accommodate. Please reach out to orders@whiskfulbakingco.com